2011 Wine Spectator Award.
Only 833 Restaurants are recipients of this honor.
Experience
fine dining at the award-winning Tavern on the Hill
with dishes created by our acclaimed Executive Chef,
Laki Daskalakis, and complemented by a wine from
one the top ten wine cellars in the state.
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Harrisburg Area Fine Dining ~ City lights shimmer from
across the Susquehanna River as you drive up
the serpentine drive to your dining adventure
at the Tavern on the Hill. Tucked intimately
into the Enola hillside, and almost hidden from
view, this jewel of a restaurant is just 10 minutes
across the river from Pennsylvania’s Capitol
Complex. Warmth eminates from the double glass
doors inviting you inside for a warm welcome,
superb food and exceptional service.
Our eclectic menu features
top quality meats, fresh — and sometimes rare — seafood
delivered fresh daily and skillfully-prepared. Our
highly trained dining room and kitchen staffs work
together to provide you with refined personal service
and attention delivering a flawless dining experience.