What makes Tavern on the Hill the Best Restaurant in Central Pennsylvania and the entire Harrisburg area? 

Our cuisine, fine wines, awards and customers all testify
to our excellence.

• Exceptional, professional service
• Fresh ingredients
• Prime cut meats and poultry-- highest grade available
• Fresh and sometimes rare seafood
• The best wines-- but not necessarily the most expensive --about 1500 bottles in the house and one of the top ten wine cellars in the state
• Expertise of our Chef, Sommelier Cooks and Serving Staff.